When it's Yellow, Let it Mellow


Sign seen in toilets of Dock of the Bay restaurant, Gordons Bay


Comments

Post a Comment

Popular posts from this blog

IWSC 50th Anniversary Awards Banquet

Image
To London, day after we flew home from Las Vegas, for the annual IWSC Awards Banquet at The Guildhall. The Pinotage Trophy was not awarded this year, but they created a 50th Anniversary Award - Outstanding Wine Producer - presented to Kanonkop Estate .  Outstanding Wine Producer recognises a wine producer which has performed consistently well since the creation of the Winemaker of the Year award in 1984. Kanonkop – recognised as one of South Africa’s greatest wines, especially for its renowned dry-farmed Pinotage – has won 15 different individual trophies at the IWSC and has won Winemaker of the Year four times. L>R Sir George Fistonich, Abrie Beeslaar, Beyers Truter The award was presented to Kanonkop winemaker Abrie Beeslaar by Beyers Truter in the presence of IWSC President Sir George Fistonich, of New Zealand's Villa Maria. Beyers  won some of those IWSC Trophies when he was winemaker at Kanonkop before Abrie. Abrie and Jeanne Beeslaar Beyers Truter and Dr Winifred Bow...
Read more

Canal Cruise - Day 7 - Normanton to Weston Lock

Image
After leaving Normanton at 08:50 we cruised north on the River Soar until it merged into the River Trent onto which we tuned left to travel westward. The river was the widest we'd encountered. The first lock we came to, by passing a weir, was brilliant; automatic and operated by a CRT volunteer who pushed buttons to open and close paddles and lock gates. We moored at 16:40 and dined in the Coopers Arms that is in the basement of Weston Hall, a  17th century mansion house beside a lake. It was dark so we couldn't see the lake, but we did see the joints of roast meats on the carvery, and we all chose the carvery dinner. Normanton to Weston Lock - 13 miles - 11 locks - 5h50  (plus 1 hour lunch stop)
Read more